Brunch Menu

Choice of: Smoked Salmon

                  Pork Belly

                  Prosciutto and Cheddar

                  Avocado Benedict topped with salsa       

                        criolla and feta

Served with homemade hollandaise and hash browns.

Harsh browns topped with cheese curds, scrambled egg, chorizo, mushrooms, green onion and hollandaise.

Grilled French toast stuffed with cream cheese and Saskatoon berries. Served with fresh fruit.

Three raspberry-filled pancakes topped with chocolate sauce and served with fresh fruit.

Two crepes filled with diced ham, Dijon mustard and cheddar cheese. Topped with hollandaise and served with hash browns.

Three fruit filled crepes drizzled with chocolate sauce. Topped with whipping cream and icing sugar.

Choice of: Chorizo, mushroom, and cheddar cheese

                                                 or  

                  Mushroom, green onion, red pepper, and    

                       cheddar cheese

Served with hash browns and toast.

Three eggs cooked over easy in bacon fat and Cajun spices. These spicy eggs for the daring!

Served with hash browns, three slices of bacon and toast.